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The Experience
Jackson Lily’s by Ginger Moon: Where Culinary Art Meets Bali’s Heartbeat
Jackson Lily’s by Ginger Moon isn’t just a restaurant; it’s a symphony of flavors that harmonize with Bali’s vibrant spirit. Located at the heart of this enchanting island, our restaurant offers an experience that’s as diverse as the culture it celebrates.
Our Bali Your Bali
Community Cook Book with Personal Stories. Our Bali Your Bali – the cookbook – is a stunning tribute to the whole Bali community This 400-page hardcover, coffee table book is filled with recipes from the basics to some of Dean’s most sophisticated recipes he serves in his restaurants.
Dean Keddell, Executive Chef and Owner of two of Bali’s most beloved restaurants (Ginger Moon Canteen and Jackson Lily’s by Ginger Moon) started working on a cookbook to raise money for desperate families, villages and charities. Over 400 pages later, Dean has collected a quintessential list of unique Bali recipes from his staff, their families, local warungs and his restaurants. ALL PROFITS GO TO CHARITY .
Our Bali Your Bali – the community cookbook – won two prestigious awards in the category “THE BEST OF THE BEST”. THE BEST COOKBOOK IN THE WORLD (2nd place) and the BEST FUNDRAISING BOOK ASIA. Whilst Dean was humbled in winning these awards, he saw the Gourmand Book Awards as an amazing platform from which to bring Bali to the world, a way to both continue raising money for years to come and away to remind the world how beautiful a place Bali truly is.
Books are available at our restaurants ( Ginger Moon, Jackson Lily’s by Ginger Moon, Temple by Ginger Moon) or you can buy online https://chuffed.org/project/bali-needs-our-help
Jackson Lily’s by Ginger Moon
