Fresh, luscious and flavoursome Mediterranean food is the order of the day at Ona Canggu. A free-spirited haven with breezy vibes and our own vegetable garden, Ona is the ultimate place to watch the sun go down with some tasty plates!
It’s a Mediterranean palace that seamlessly fuses the outdoors and indoors. Mosaic walls, summery wall paintings and ethereal hanging greens punctuate incredible patio. Glide up our Grecian spiral staircase and you’ll arrive in our spacious indoor dining room that boasts those all-year-round beach vibes.
Nothing is rushed at Ona; take the opportunity to kick back and ride the wave with some starters. Ona the menu (see what we did here) you have some melt-in-the-mouth steak tartare, tuna ceviche and slow-roasted eggplant with a silky tofu puree.
Our mains include all kinds of Mediterranean staples, like homemade gnocchi accompanied by some home-grown cherry tomatoes. You’ll be happy to hear that seafood is given the recognition it deserves with a seared tuna steak, roasted Red Snapper and Barramundi on offer. Then, sit back for some star-gazing with a signature cocktail in hand – now that’s #lifegoals.
