Hotels, Resorts, Villas & Holiday Rentals
Sate Lilit Bebek – Minced Duck Satay
HOW TO MAKE BALINESE TRADITIONAL SATE LILIT BEBEK
Sate Lilit Bebek – Minced Duck Satay
Authentic Balinese Recipes
Balinese satays are always a little charred on the outside, which give them a particularly delicious flavor. Once the meat is marinated, it can be kept fresh for at least 4 days in a refrigerator.
Ingredients
- 600 gr duck or chicken meat, minced
- 2 cups freshly grated coconut
- 5 kaffir lime leaves, very finely shredded
- 1 tsp black peppercorns, crushed
- 1 tsp salt
- 3-5 bird’s eye chilies, very finely chopped
- 2 tbsp chopped palm sugar
- lemon grass or satay skewers
SPICE PASTE:
- 12 shallots, peeled and sliced
- 6 cloves garlic, peeled and sliced
- 3 red chilies, sliced
- 2.5 cm galangal (laos), peeled and sliced
- 2.5 cm kencur, peeled and sliced
- 5 cm fresh turmeric, peeled and sliced
- 2 tsp coriander
- ½ tsp black peppercorn
- 3 candlenuts
- 1 tsp dried shrimp paste
- pinch of freshly grated nutmeg
- 2 cloves
- 2 tbsp oil
Preparation
Grind or blend all spice paste ingredients except oil. Heat oil and sauté spice paste for about 5 minutes. Cool then combine with duck and all other ingredients except lemon grass. Mould about 2 tablespoonfuls on lemon grass or skewers and grill over hot charcoal and golden brown.
Handpicked Selection of Balinese Food - Balinese Recipes
Meat Dishes
Bebek Betutu – Roast Duck In Banana Leaf
Basic Recipes Sambals and Bases
Sambal Sere Tapia – Bali Traditional Bird’s Eye Chilies Recipe
Meat Dishes
Be Celeng Base Manis (Pork in Sweet Soya Sauce)
Basic Recipes Sambals and Bases
Base Be Pasih – Bali Traditional Spice Paste Recipe for Seafood
Basic Recipes Sambals and Bases
Base Jukut – Bali Traditional Spice Paste Recipe for Vegetables
Sate - Satay Recipes
Sate Lilit – Minced Seafood Satay
Basic Recipes Sambals and Bases
Sambal Tomat – Bali Traditional Tomato Paste Recipe (Spicy)
Basic Recipes Sambals and Bases
Base Gede – Bali Traditional Spice Paste Recipe
Basic Recipes Sambals and Bases
Sambal Matah – Raw Shallot & Lemongrass Sambal
Basic Recipes Sambals and Bases
Base Be Sampi – Bali Traditional Spice Paste Recipe for Beef
Sate - Satay Recipes