The Tetaring Restaurant is the best Indonesian restaurant in Nusa Dua. The restaurant has both traditional Indonesian food and unique dishes that experiment with different spices and flavors from various regions of the archipelago. The name “Tetaring” refers to a traditional temporary roof structure made of bamboo and woven palm fronds that is erected within the home or temple compound during important ceremonies. It provides shade for the local community while they prepare the necessary offerings for the ritual. The restaurant is named after this traditional roof structure in order to reflect the diversity of the dishes that are served. The restaurant offers a wide variety of traditional Indonesian dishes as well as experimental dishes that are sure to tantalize your taste buds. If you’re looking for a truly unique
Tetaring offers authentic Indonesian food for both lunch and dinner. There are a variety of signature dishes to choose from, including the Balinese Chicken salad and Oxtail Soup. The Balinese Chicken salad is tossed in a refreshing lemongrass sauce, while the Oxtail Soup is a traditional black beef soup served with crackers and condiments. Whether you’re looking for a quick lunch or a more filling dinner, Tetaring has something to satisfy your appetite.
“authentic Indonesian food for both lunch and dinner”.