Embrace the enchanting ambiance of KU DE TA as we immerse ourselves in the festive spirit, crafting a memorable Christmas experience. On Wednesday, December 25th from 12 PM onwards, enjoy a luxurious Christmas lunch menu featuring dishes like Norwegian Salmon Teepee Tart, 21-day dry-aged Wagyu Rump Roast, and festive desserts including a Yule Log and Christmas pudding gelato.

In addition to the feast, there’s plenty of fun for the little ones with arts and crafts, plus special gifts from the much-anticipated Santa. As the day winds down, sit back and enjoy a live Sunset Performance by Sabtu Pagi at 4 PM. It’s the perfect way to relax and celebrate with family.