Modern food. Local Ingredients. Natural Wines.

Dome features casual yet refined dishes made from locally sourced flavours. Chef Diego Recarte’s creative approach offers a modern take on food inspired by his time in Michelin-starred South American and European kitchens.

The dynamic shared plates highlight ingredients from organic farmers and local producers, while the wine menu focuses on consciously produced natural wines.

During the day, Dome opens as a cafe library with a curated selection of books on food, design, art, and wellness to inspire creativity.